Our garlic: between tradition and innovation
OP Sabina has proudly carried on an agricultural tradition for years, built on passion, dedication, and attention to every detail. OP Sabina garlic is not
23 October 2024
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Wild boar ragu pasta
In the culinary world, there are ingredients that play a fundamental role in transforming a dish from good to exceptional. One of these ingredients is undoubtedly garlic. Its presence in a recipe can impart an authentic and satisfying flavor, enriching the culinary experience of those who taste it.
In the episode “La Toscana nel piatto” of the TV program “Mangiare con Gusto” aired on Alma TV (channel 65 on digital terrestrial), our garlic was used to prepare a delicious recipe.
Chef Giuseppe Di Bella from the Italian Chef Federation prepared “Wild boar ragu pasta“, a typical Tuscan recipe featuring quality ingredients like our garlic.
Investimento realizzato con il contributo della UE
Reg UE 2022/126
CUP B98H23000150004
Annualità 2023
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