Garlic is an ingredient that adds flavour and gives personality to many preparations. In addition to the intense taste, garlic boasts numerous beneficial properties that work to support the antibacterial action of the body’s natural defences. For this reason, taking reasonable amounts of garlic regularly is essential for our well-being. However, many do not want…
After the success of the first recipe, il fried meat with our fresh garlic, qthis time Patrizia from In Cucina con Pattyf rom the blog of Giallo Zafferano has tried her hand at preparing spiral bread with our dehydrated garlic granules. “Spiral bread is a classic dough loaf with brewer’s yeast enriched with fresh fragrant…
Our garlic is the protagonist of a series of recipes made by Patrizia from the blog In Cucina con Patty.We decided to start a collaboration with Patrizia because, after viewing her blog, we realised the goodness and authenticity of offering her audience the products of small Italian companies! This last point is important: “small Italian…
