Italian cuisine is loved worldwide for its richness in authentic flavors and traditional recipes that bring an explosion of taste. Among these, the Roman-style “pinsa” stands out for its delightful combination of crispiness and softness, accompanied by high-quality ingredients that make every bite an unforgettable experience. In an episode of the program “Mangiare con Gusto”…
Garlic is the foundation of many traditional recipes. In the episode “Montelibretti, città dell’olio” of the TV show “Mangiare con Gusto” aired on Alma TV (channel 65 on digital terrestrial), our poached garlic was used to prepare a delicious recipe. Chef Elisa Porcu prepared “Cicerchiole with chickpeas“, a combination of flavors and aromas that blend…
Garlic, with its versatility and unique flavor, is an essential ingredient in many recipes. In the episode “Montelibretti, city of oil” of the television program “Mangiare con Gusto” aired on Alma TV (channel 65 on digital terrestrial), our whole garlic was used to prepare a delicious recipe. Chef Elisa Porcu prepared “Maccheroncini with persia sauce,”…
Garlic always plays a fundamental role in creating the aromatic base for dishes. In the episode “Castelnuovo di Farfa, city of oil” of the television program “Mangiare con Gusto” airing on Alma TV (channel 65 on digital terrestrial), our garlic was used to prepare a delicious recipe. Chef Patrizia Imperatori prepared “Stringozzi alla sabinese“, a…
Garlic is a key ingredient, and its presence in the kitchen doesn’t go unnoticed. In the episode “La Carbonara du Puveriello” of the TV show “Mangiare con Gusto” aired on Alma TV (channel 65 on digital terrestrial), our garlic was used to prepare a delicious recipe. Chef Cecilia Magnante prepared the “Carbonara du puveriello“, a…
Garlic is a fundamental ingredient in cooking that can give dishes an irresistible flavor. In the episode “The Cuisine of Lower Lazio” of the TV program “Mangiare con Gusto” aired on Alma TV (channel 65 on digital terrestrial), our peeled garlic was used to prepare a delicious recipe. Chef Crispino Vellucci prepared “Stale Bread with…
Garlic is one of the most beloved and widely used ingredients in cooking, capable of adding an irresistible flavor to dishes. In the episode “Castelforte, City of Olive Oil” of the TV program “Mangiare con Gusto” airing on Alma TV (channel 65 on digital terrestrial), our garlic was used to prepare a delicious recipe. Chef…
This time our friend Patrizia from the blog “In Cucina Con Patty ” has prepared a recipe using our dehydrated garlic granules to serve to our friends: the Seafood Risotto. “Today, I want to propose an even more unusual version of seafood risotto with a precious touch: the addition of a delicious garlic sauce. But not…
Garlic is a versatile and flavorful ingredient used in many culinary preparations. In the episode “Toffia, City of Olive Oil” of the TV show “Mangiare con Gusto” aired on Alma TV (channel 65 on digital terrestrial), our garlic was used to prepare a delicious recipe. Chef Andrea De Rossi prepared the “Frascarelli“, a typical dish…
In the culinary world, the quality of ingredients is crucial for creating extraordinary dishes. And if there’s one versatile and aromatic ingredient that stands out for its importance, it’s garlic. In the episode “Cellere, città dell’Olio” of the TV program “Mangiare con Gusto” aired on Alma TV (channel 65 of digital terrestrial), our garlic was…
