{"id":78802,"date":"2022-03-23T17:24:00","date_gmt":"2022-03-23T16:24:00","guid":{"rendered":"https:\/\/aziendasabina.it\/bruschetta-with-our-marinated-garlic\/"},"modified":"2022-03-23T17:24:00","modified_gmt":"2022-03-23T17:24:00","slug":"bruschetta-with-our-marinated-garlic","status":"publish","type":"post","link":"https:\/\/aziendasabina.it\/en\/bruschetta-with-our-marinated-garlic\/","title":{"rendered":"Bruschetta with our marinated garlic"},"content":{"rendered":"<p>This time our friend Patrizia from the <strong><em><a href=\"https:\/\/blog.giallozafferano.it\/incucinaconpatty\">In Cucina Con Patty<\/a><\/em><\/strong><em>has prepared a very useful recipe to serve our friends as an aperitif with our garlic:<\/em>\u00a0<strong><a href=\"https:\/\/blog.giallozafferano.it\/incucinaconpatty\/aglio-biologico-a-spicchi-o-p-sabina-marinato-e-bruschette-allaglio-marinato\/\">bruschetta with our marinated garlic<\/a>.\u00a0<\/strong><\/p>\n<p>Patrizia told us:<\/p>\n<p>&#8220;<strong>Garlic is a beloved ingredient and at the same time hated<\/strong> by many who can&#8217;t stand the smell or its strong flavour. Others appreciate that aromatic note it releases to dishes, which can be annoying to some. To make it pleasing to everyone we marinate it! <strong>It will thus be more digestible, more delicate, ideal in all preparations and perfect to be enjoyed as an inviting aperitif,<\/strong> perhaps accompanied by a good crouton with good extra virgin olive oil.&#8221;<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-78797\" src=\"https:\/\/aziendasabina.it\/wp-content\/uploads\/2022\/03\/bruschette-con-aglio-marinato.webp\" alt=\"\" width=\"600\" height=\"338\" srcset=\"https:\/\/aziendasabina.it\/wp-content\/uploads\/2022\/03\/bruschette-con-aglio-marinato.webp 1920w, https:\/\/aziendasabina.it\/wp-content\/uploads\/2022\/03\/bruschette-con-aglio-marinato-300x169.webp 300w, https:\/\/aziendasabina.it\/wp-content\/uploads\/2022\/03\/bruschette-con-aglio-marinato-1024x576.webp 1024w, https:\/\/aziendasabina.it\/wp-content\/uploads\/2022\/03\/bruschette-con-aglio-marinato-768x432.webp 768w, https:\/\/aziendasabina.it\/wp-content\/uploads\/2022\/03\/bruschette-con-aglio-marinato-1536x864.webp 1536w, https:\/\/aziendasabina.it\/wp-content\/uploads\/2022\/03\/bruschette-con-aglio-marinato-1200x675.webp 1200w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>That&#8217;s a great solution, right? We will try to make Patrizia&#8217;s recipe immediately! And you?<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This time our friend Patrizia from the In Cucina Con Pattyhas prepared a very useful recipe to serve our friends as an aperitif with our garlic:\u00a0bruschetta with our marinated garlic.\u00a0 Patrizia told us: &#8220;Garlic is a beloved ingredient and at the same time hated by many who can&#8217;t stand the smell or its strong flavour.&hellip;<\/p>\n","protected":false},"author":16,"featured_media":78797,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[297],"tags":[339,342],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.13 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Bruschetta with our marinated garlic - O.P. 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